晚清报刊所载真菌类专篇汇录

中国真菌学杂志　 2014, Vol. 9 　Issue (1): 41-46.

晚清报刊所载真菌类专篇汇录

芦笛

伦敦大学学院 University College London, 伦敦, WC1E 6BT, 英国

收稿日期:2013-11-06 出版日期:2014-02-28 发布日期:2014-02-28
作者简介:芦笛，男（汉族），博士候选人.E-mail：ludiresearch@gmail.com

Record of the articles on fungi published in late Qing journals and newspapers

University College London, University College London, London, WC1E 6BT, UK

Received:2013-11-06 Online:2014-02-28 Published:2014-02-28

摘要/Abstract

摘要： 晚清时期传入中国的西方真菌学知识对于近代中国真菌学的建立和发展具有启蒙作用。在全面分析其影响之前，有必要先对相关文献进行全面的整理，而这些文献中大部分都分布于多种晚清报刊。经过整理和统计，本文共辑得89份真菌类专篇文章，其中大型真菌类44篇、霉菌类27篇、酵母菌类18篇，分布于26种报刊。这些文章中注明是译作的只有28篇，但其余的文章中涉及西方真菌科学知识的实际上都属于介译性质。这些真菌学知识部分是通过日文图书或期刊文献间接引入，部分是直接译自西方的科学文献。

关键词: 真菌学, 晚清, 报刊, 农学报

Abstract: The western mycological knowledge transmitted to China during late Qing dynasty has a seminal influence on the establishment and construction of modern Chinese mycology. Prior to the analysis of the influence, it is necessary to comprehensively investigate the relevant literature which is mainly distributed in various late Qing journals and newspapers. According to the statistics, it is found that there are 89 articles devoted to fungi and are distributed in 26 different journals and newspapers. 44 of them are on macrofungi, while 27 and 18 of them are on molds and yeasts. Only 28 articles are known to be translations, but those of the rest ones concerning the scientific knowledge of fungi are actually all introductions and translations. The western mycological knowledge in these articles is partly and indirectly introduced from Japanese books or journal articles, and partly translated from western scientific literature.

Key words: mycology, late Qing dynasty, journals and newspapers, Journal of Agriculture

中图分类号:

R379

芦笛. 晚清报刊所载真菌类专篇汇录[J]. 中国真菌学杂志, 2014, 9(1): 41-46.

参考文献

[1] 中国植物学会编. 中国植物学史[M]. 北京: 科学出版社, 1994: 325-352.
[2] 余永年. 真菌学的二百五十年[J]. 真菌学报, 1982, 1(1): 48-60.
[3] 王云章. 中国真菌学研究简史(C). 中国植物学会真菌学分会1980年学术报告会论文摘要汇编. 北京: 中国真菌学分会. 1980: 3.
[4] Wang YZ. Mycology in China with emphasis on review of the ancient literature[J]. Acta Mycologica Sinica, 1985, 4(3): 133-140.
[5] Wang YZ. Mycology in ancient China[J]. Mycologist, 1987, 1(2): 59-61.
[6] Ainsworth GC. Historical introduction to Mycology[M]. New York: Academic Press, 1965.
[7] Ainsworth GC. Introduction to the History of Mycology[M]. Cambridge: Cambridge University Press, 1976.
[8] Ainsworth GC. Introduction to the History of Medical and Veterinary Mycology[M]. Cambridge: Cambridge University Press, 1986.
[9] 贾身茂. 西方近代双孢蘑菇栽培技术在我国的传播及影响(一)[J]. 食药用菌, 2011, 19(5): 51-52.
[10] 贾身茂. 西方近代双孢蘑菇栽培技术在我国的传播及影响(二)[J]. 食药用菌, 2012, 20(1): 60-63.
[11] 贾身茂. 西方近代双孢蘑菇栽培技术在我国的传播及影响(三)[J]. 食药用菌, 2012, 20(2): 118-121.
[12] 贾身茂. 西方近代双孢蘑菇栽培技术在我国的传播及影响(四)[J]. 食药用菌, 2012, 20(3): 180-183.
[13] 贾身茂. 晚清《农学报》中食药用菌文献综述(一)[J]. 食药用菌, 2012, 20(4): 250-252.
[14] 贾身茂. 晚清《农学报》中食药用菌文献综述(二)[J]. 食药用菌, 2012, 20(5): 312-314.
[15] 贾身茂. 晚清《农学报》中食药用菌文献综述(三)[J]. 食药用菌, 2012, 20(6): 369-371.
[16] 李善兰, 韦廉臣, 艾约瑟. 植物学[M]. 上海: 墨海书馆, 1858.
[17] 山内繁雄, 野原茂六著, 严保成, 陈学郢, 杜亚泉译. 博物学教授指南[M]. 上海: 商务印书馆, 1908.
[18] 骆启荣. 二〇年来中文杂志中生物学记录索引[J]. 清华学报(附录), 1925, 2(2): 1-41.
[19] 张寿橙, 赖敏男. 中国香菇栽培历史与文化[M]. 上海: 上海科学技术出版社, 1993: 99-137.
[20] Wheelis M. Principles of Modern Microbiology[M]. Sudbury: Jones and Bartlett Publishers, 2008: 377.
[21] (日)佐々木祐太郎. 農業バクテリヤ論[M]. 東京: 大日本実業学会, 1901.
[22] (日)井上正贺撰, 范迪吉等译. 黴菌學[M]. 上海: 会文学社, 1903.
[23] (日)井上正賀. 黴菌学[M]. 東京: 博文館, 1900.